$3.00
TF7601
Fruit Tea - Blueberry Cream
Origin : Germany
Style : Mixed fruits and herbs
Ingredients: apple pieces, hibiscus, rose hips fine cut, beetroot, blueberries, blackberries, cornflowers, barberry, natural flavour
A joyful combination of fruits and herbs, with mild of blueberry cream taste.
Hot Brewing
1 teaspoons loose tea / 1 teabag
250ml 95C (203F) hot water
First brew - 2 minutes
Second brew - 1 minute
Flowing brews - double the timing of previous brew
Provide 3+ servings
Serve black or with milk and honey (cream and sugar)
Cold Brewing
2 teaspoon loose tea / 2 teabags
500ml cold water
Chill for 4 hours before serving
Teaware
Glassware, porcelain teaware.
$2.40 $3.00
TG0801
Formosa Mingjian Jasmine Green Tea
Origin : Mingjian, Nantou,Taiwan
Style : None oxidized, light roast, Jasmine floral aroma
Loose leaf style : Flat slender
Loose leaf color : Dark green
Wet leaf style : Dark grass green
Tea colour : Golden green
This flat slender shaped Formosa Mingjian Jasmine Green Tea is not oxidized, light roasted with Jasmine flower petals. The tea is golden green in colour, smooth and slightly sweet in taste. This top grade Jasmine Green Tea will not yield bitterness after infusion.
Hot Brewing
1 teaspoons loose tea / 1 teabag
150-250ml 85C (185F) hot water
First brew - 1 minutes
Second brew - 0.5 minute
Flowing brews - double the timing of previous brew
Provide 3+ servings
Cold Brewing
2 teaspoon loose tea / 2 teabag
500ml cold water
Chill for 4 hours before serving
Teaware
Clay teaware, glassware, porcelain teaware.
$3.00
TC5101
Herbal Green Tea - Strawberry Champagne
Origin: Germany
Style: Mixed herbs with green tea
Ingredients: Sencha green tea, carrot pieces, pineapple pieces (pineapple, sugar), strawberries, cornflowers, sunflowers, natural flavour
Aromatic fruit flavour joins the green tea taste with a breeze of champagne.
Hot Brewing
1 teaspoon loose tea
250ml (8oz) 85C (195F) hot water
Steep for 1 minutes
Serve straight or with honey
Cold Brewing
2 teaspoon loose tea
500ml cool water
Chill for 4 hours
Serve straight or with honey
Teaware
Glassware, porcelain teaware
$3.00
TN0901
Formosa Mingjian Osmanthus Flower Oolong
(Formosa Gui Hua Oolong)
Origin : Mingjian, Nantou,Taiwan
Style : light fermented, light roast, flower scented oolong
Loose leaf style : Half ball Dongding oolong style
Loose leaf color : Brownish dark green with Osmanthus flower
Wet leaf style : Dark green center with brown red edge
Tea color : Golden green
Formosa Guihua Oolong is based on Dongding Oolong blends with Sweet Osmanthus flowers through roasting. Sweet Osmanthus aroma is fully extracted into tea leaves, the tea leaves are separated from the flowers, only some remained in the tea leaves. The separated flowers are sent to make lower grades teas. Our Formosa Mingjian Osmanthus Flower Oolong releases charming floral aroma with the delicate taste of light oxidised Oolong.
Hot Brewing
1 teaspoons loose tea / 1 teabag
150-250ml 95C (203F) hot water
First brew - 1 minutes
Second brew - 0.5 minute
Flowing brews - double the timing of previous brew
Provide 3+ servings
Cold Brewing
2 teaspoon loose tea / 2 teabag
500ml cold water
Chill for 4 hours before serving
Teaware
Clay teaware, glassware, porcelain teaware.
$3.00
TR7101
Magic of Rooibos Herbal Infusion
Origin : Germany
Style: Herbal Rooibos tea
Ingredients : Rooibos tea, papaya pieces (papaya, sugar), pineapple pieces (pineapple, sugar), almonds, banana chips (banana, coconut oil, sugar, honey), orange peels, natural flavour
Allergen : Nuts
A very pleasant rooibos tea with orange-cinnamon taste.
Hot Brewing
1 teaspoon loose tea
150ml (5oz) 150ml 95C (203F) hot water
Steep for 4-6 minutes
Serve straight or with honey
Teaware
Glassware, porcelain teaware
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