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Formosa Lugu Cui Yu (Taiwan) 台灣南投鹿谷翠玉烏龍 Price: CAD$3.50 14g Mini Bag 0.5oz 4-6 servings Stock: 3   Price: CAD$13.20 56g Canister 2oz 20-24 servings Stock: 3   Price: CAD$25.00 112g Bag 4oz 40-48 servings Stock: 1   Price: CAD$25.50 112g Canister 4oz 40-48 servings Stock: 3   Price: CAD$45.00 224g Bag 8oz 80-96 servings Stock: 0   Price: CAD$90.00 500g Bag 17.86oz 190-220 servings Stock: 0   TN0201 Formosa Lugu Cui Yu, Lugu (Green Jade Oolong, Cuiyu Oolong) Origin: Lugu, Nantou,Taiwan Style: High altitude, light fermented, none roasted oolong Aroma: wild flower Loose leaf style: Half ball dongding oolong style Loose leaf color: Brownish dark green Wet leaf style: Dark green center with brown red edge Tea color: Honey green Cui Yu Oolong Tea is one of new varietals developed in Taiwan in the 1990s. Cui Yu tea leaf is larger and rounder than Oolong tea leaf. Processed in half ball Oolong style, a light fermented Oolong with fresh floral aroma. Cui Yu literally means "green jade", referring to its colour and taste. The taste begins with a hint of green tea, constantly build up the characters of Oolong, end with a long-lasting wild flower aroma. Brewing:   Steep 1 teaspoon tea leaves in 150cc(5oz) 95°C(203F) water, steam about 1 minute for the first brew to unroll the leaves. 30-40 seconds for the second infusion, and double the timing for the following infusions. Provides 3 or more infusions. The tea leaves need to be fully expanded in the container. To avoid over packed, loose tea leaves should be less than 1/4 full of the teapot or container. After steeping, the tea leaves will expand to 80%-90% of the container. Teaware: Gong Fu teaware, Yi Xing teapot, Gai Wan, porcelain, pottery, glassware. REVIEW BY: tyler Reviewed  02 August 2009       very nice tea TEA Review Your Name  Rating       Review   Add Review