Tea Region - Japan

• Japan Organic Houjicha
• Japan Organic Matcha Genmaicha
• Japan Organic Matcha Superior
• Japan Organic Sencha Superior
• Japan Superior Uji Gyokuro Green Tea

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Japan Organic Houjicha 有機番茶 Price: CAD$3.00 14g Mini Bag 0.5oz 4 servings Stock: 0   Price: CAD$7.80 25g Canister 0.9oz 13 servings Stock: 0   Price: CAD$14.00 56g Bag 2oz 25-28 servings Stock: 0   Price: CAD$14.50 56g Canister 2oz 25-28 servings Stock: 0   Price: CAD$43.00 112g Bag 8oz 100-110 servings Stock: 0   TG5301 Organic Hojicha Origin: Uji, Kyoto, Japan 宇治. 京都. 日本 Style: None oxidized, roasted aroma Loose leaf style: Flat slender Loose leaf color: Brown Wet leaf style: Dark brown Tea color: Dark Honey Cirtification: OCIA Certified Organic This organic Houjicha is the best choice for Japanese tea starter. Houjicha is made by Sencha tea leaves roasted in high heat, full of roasted nutty flavour. Our organic Houjicha is made from 「Ichbancha」 (first batch tea) in Uji area, the best green tea region of Japan. Compares to other green teas, Houjicha contains least caffeine, which makes it a good choice for people who can not take too much caffeine. It is also the most popular daily tea in Japan, you'll feel like 「tasting Japan」 when you have this tea. Brewing: Brew 2 teaspoons of tea leaf in 120cc 70°C-80°C (158F-167F) water for 1-1.5 minutes, add 30 seconds for the following infusions. Yields at least 3 infusions. Teaware: Chawan, Gaiwan, clayware, Japanese teaware, Chinese teawaere, glassware. REVIEW BY: Rita, Florida Reviewed  27 February 2008       I found this Hojicha is extremely mild, love it. TEA Review Your Name  Rating       Review   Add Review