Tea Region - China

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• Organic Dragon Pearl Green Tea
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• Organic Superior Lapsang Souchong
• Organic White Peony
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Organic Dragon Pearl Green Tea 有機龍珠茶 Price: CAD$5.90 18g Mini Bag 0.64oz 8-10 servings Stock: 0   Price: CAD$18.50 72g Canister 2.6oz 36-40 servings Stock: 0   Price: CAD$34.00 135g Canister 4.82oz 75-80 servings Stock: 0   Price: CAD$34.00 270g Bag 9.64oz 150-160 servings Stock: 0   This item is currently out of stock. TG0701 Organic?Dragon Pearl Green Tea (Jasmine Silk Ball, Dragon Flower Tea, Tai Ji Dragon Pearl)? Organically grown, Fair Trade Grower Origin: Wuyuan, Jianxi, China?婺源‧江西‧中國 Style: None oxidized, light roasted, full?bodied, floral aroma Loose leaf style: Pearl Loose leaf color:?Silver green Wet leaf style:?Grass green Tea color: Honey gold Certification: USDA, BCS certified organic Dragon Pearl Green Tea is also named 「Jasmine Silk Ball」, 「Dragon Flower Tea」, 「Tai Ji Dragon Pearl」. It is made by early spring tea buds rolled into silver pearls. When it magically unfurled in hot water, you'll see the silver buds standing in tea pots, and slowly sunken to the bottom. Dragon Pearl belongs to non-oxidized green tea. It is full bodied with floral aroma. You only need 8-10 pearls for a regular 200c.c. pot, and will make up to 15 infusions. (This Dragon Pearl Tea is not scented by Jasmine.) Brewing: Green tea is better with lower temperature infusion. For roasted green tea, water temperature around 80℃-85℃ (176F-185F)? can reduce the dryness and bitterness of tea. For steamed green tea, try lower temperature around 70℃ (158F) for starting.? Dragon Pearl?Green Tea is very tightly rolled, use about 6 pearls with 120c.c.(4oz) 80℃ - 85℃ (176F-185F)? water (or try lower), steam about 50 seconds for the first brew to unroll the leaves, add 10-20 seconds for the following infusions. Provides?up to 15?infusions. The tea leaves need to be fully expanded in the container, remember not to put too much loose tea to avoid over packed and bitterness. Once you get familiar with the tea, you may explore your own brewing method. Teaware: Gaiwan and?glassware are best for observasion.?Other choices are clay teaware, porcelain teaware are best for Green Tea. Gongfu teaware or Yixing pots are also good choices. TEA Review Your Name  Rating       Review   Add Review